Tuesday, March 25, 2008

Cheaters Chicken Parmigiana

Cheaters Chicken Parmigiana

Breaded Chicken Patties
Spaghetti Sauce
Mozarella Cheese, Sliced

1/3 cup Butter or margarine
1/4 cup Parmesan cheese (the kind that comes in a can)

Place one Chicken patty per person in a pyrex baking pan. Pour spaghetti sauce over each patty. Just enough to cover the patty, they don't need to be swimming in it. Place one slice of mozarella cheese on top. Cook in the oven at the temperature and time it says on the package of chicken patties. (Each brand is slightly different).

Boil spaghetti and drain. Melt butter. Add parmesan cheese and spaghetti. Mix until butter cheese mixture evenly coats spaghetti.

Serve the chicken either on top of or on the side of the spaghetti.